When you are thinking of a bustling Mediterranean city like Barcelona, what comes to your mind? Pristine beaches, inspiring museums and…
Xuixo, or as it is known in Castilian “Chucho”, is typical Catalan dessert created in the city of Girona, Spain.…
If you like a good paella, you will love fideuà - essentially the Catalan version of paella, made using short noodles instead…
With a reputation for being one of the best countries in the world, Spain’s irresistibly vibrant culture continues to beckon…
There is nothing like the sweet taste of a cold glass of sangria on a warm sunny day in Barcelona.…
Catalan cuisine is one of the most admired cuisines in Spain and well-known all over the world. Typical Catalan food…
The Collserola mountain range is the green lung that borders the northwest of Barcelona and you can find a labyrinth…
During the weeks and days before Semana Santa (or Holy Week), you will start to see many colourful cakes and…
Calçots are one of the most well-known Catalan products of local gastronomy. This tender onion, roasted on a wood fire…
The origin of typical gastronomy of Catalonia is from the popular classes rather than the high class, where basic ingredients…