{"id":15234,"date":"2016-03-23T17:37:49","date_gmt":"2016-03-23T16:37:49","guid":{"rendered":"https:\/\/www.shbarcelona.fr\/blog\/fr\/?p=15234"},"modified":"2016-03-23T17:37:49","modified_gmt":"2016-03-23T16:37:49","slug":"la-mona-de-pascua-origines-et-traditions","status":"publish","type":"post","link":"https:\/\/www.shbarcelona.com\/blog\/fr\/la-mona-de-pascua-origines-et-traditions\/","title":{"rendered":"La mona de Pascua : origines et traditions"},"content":{"rendered":"\n\n
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\n 5\/5 - (1 vote) <\/div>\n <\/div>\n

Durant les semaines qui pr\u00e9c\u00e8dent la Semana Santa, les boulangeries espagnoles sont nombreuses \u00e0 proposer leur \u00abmona de Pascua\u00bb. Elles repr\u00e9sentent un moment de partage en famille, durant\u00a0la Semana Santa. Mais qu\u2019est-ce que cela repr\u00e9sente exactement\u00a0? D\u2019o\u00f9 vient cette tradition\u00a0? ShBarcelona<\/a> vous dit tout sur le sujet.<\/p>\n

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