{"id":27525,"date":"2017-05-07T10:42:26","date_gmt":"2017-05-07T08:42:26","guid":{"rendered":"https:\/\/www.shbarcelona.fr\/blog\/fr\/?p=27525"},"modified":"2020-01-13T13:24:21","modified_gmt":"2020-01-13T12:24:21","slug":"meilleures-boulangeries-barcelone","status":"publish","type":"post","link":"https:\/\/www.shbarcelona.com\/blog\/fr\/meilleures-boulangeries-barcelone\/","title":{"rendered":"Les meilleures boulangeries de Barcelone"},"content":{"rendered":"<p style=\"text-align: justify;\">Nous, fran\u00e7ais, connaissons particuli\u00e8rement l&rsquo;amour du bon <strong>pain<\/strong>. Quand nous voyageons ou nous expatrions, nous cherchons encore et toujours la <strong>boulangerie<\/strong> qui fera chavirer nos coeurs, la <strong>baguette<\/strong> moelleuse et croustillante \u00e0 la fois que l&rsquo;on tartinera de beurre et de confiture pour le petit d\u00e9jeuner. <strong><a href=\"https:\/\/www.shbarcelona.fr\/\" target=\"_blank\" rel=\"noopener noreferrer\">ShBarcelona<\/a><\/strong> a s\u00e9lectionn\u00e9 pour vous les <strong>meilleures boulangeries de Barcelone<\/strong>.<\/p>\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_17 counter-hierarchy ez-toc-grey\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title\">Table des mati\u00e8res<\/p>\n<span class=\"ez-toc-title-toggle\"><\/span><\/div>\n<nav><ul class=\"ez-toc-list ez-toc-list-level-1\"><li class=\"ez-toc-page-1 ez-toc-heading-level-2\"><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/www.shbarcelona.com\/blog\/fr\/meilleures-boulangeries-barcelone\/#Baluard\" title=\"Baluard\">Baluard<\/a><\/li><li class=\"ez-toc-page-1 ez-toc-heading-level-2\"><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/www.shbarcelona.com\/blog\/fr\/meilleures-boulangeries-barcelone\/#Forn_Europa\" title=\"Forn Europa\">Forn Europa<\/a><\/li><li class=\"ez-toc-page-1 ez-toc-heading-level-2\"><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/www.shbarcelona.com\/blog\/fr\/meilleures-boulangeries-barcelone\/#Forn_Mistral\" title=\"Forn Mistral\">Forn Mistral<\/a><\/li><li class=\"ez-toc-page-1 ez-toc-heading-level-2\"><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/www.shbarcelona.com\/blog\/fr\/meilleures-boulangeries-barcelone\/#PanAma\" title=\"PanAm\u00e0\">PanAm\u00e0<\/a><\/li><\/ul><\/nav><\/div>\n<h2 style=\"text-align: justify;\"><span class=\"ez-toc-section\" id=\"Baluard\"><\/span><a href=\"https:\/\/www.facebook.com\/pages\/Forn-Baluard\/180229922002561\" target=\"_blank\" rel=\"noopener noreferrer nofollow\">Baluard<\/a><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<div id=\"attachment_27529\" style=\"width: 310px\" class=\"wp-caption alignleft\"><img aria-describedby=\"caption-attachment-27529\" class=\"size-medium wp-image-27529\" src=\"https:\/\/www.shbarcelona.fr\/blog\/fr\/wp-content\/uploads\/2017\/03\/baluard-boulangerie-barcelone-300x199.jpg\" alt=\"\" width=\"300\" height=\"199\" srcset=\"https:\/\/www.shbarcelona.com\/blog\/fr\/wp-content\/uploads\/2017\/03\/baluard-boulangerie-barcelone-300x199.jpg 300w, https:\/\/www.shbarcelona.com\/blog\/fr\/wp-content\/uploads\/2017\/03\/baluard-boulangerie-barcelone-768x510.jpg 768w, https:\/\/www.shbarcelona.com\/blog\/fr\/wp-content\/uploads\/2017\/03\/baluard-boulangerie-barcelone.jpg 800w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><p id=\"caption-attachment-27529\" class=\"wp-caption-text\">Photo par Premshree Pillai via Visual hunt<\/p><\/div>\n<p style=\"text-align: justify;\"><strong>Baluard<\/strong> est sans aucun doute la <strong>boulangerie<\/strong> la plus connue de Barcelone ! Situ\u00e9e dans le quartier de la <a href=\"https:\/\/www.shbarcelona.fr\/blog\/fr\/video-barceloneta\/\" target=\"_blank\" rel=\"noopener noreferrer\">Barceloneta<\/a>, cette <strong>boulangerie<\/strong> traditionnelle qui fabrique tous ses produits sur place, est d&rsquo;ailleurs victime de son succ\u00e8s : vous devrez y faire la queue pour acheter votre <strong>pain<\/strong> \u00e0 certaines heures. Son\u00a0<strong>pain<\/strong> est frais et croustillant, elle propose m\u00eame du <strong>pain<\/strong> au levain. La <strong>boulangerie<\/strong> propose \u00e9galement de nombreuses vari\u00e9t\u00e9s de <strong>pain<\/strong> comme le <strong>pain<\/strong> aux noix ou aux fruits secs. Nous recommandons tout sp\u00e9cialement son\u00a0<strong>croissant au beurre<\/strong> et les fameux <em>bunyols<\/em> typique de Barcelone, fourr\u00e9s \u00e0 la cr\u00e8me&#8230; un r\u00e9gal !<\/p>\n<p style=\"text-align: justify;\"><strong>Adresse<\/strong> :\u00a0<a href=\"https:\/\/www.google.es\/maps\/place\/Forn+Baluard\/@41.3800892,2.1888967,15z\/data=!4m2!3m1!1s0x0:0xecc3409b34dc95ac?sa=X&amp;ved=0ahUKEwiQxsfomOLSAhVLAcAKHbP_CjMQ_BIIkAEwDg\" target=\"_blank\" rel=\"noopener noreferrer nofollow\">Carrer del Baluard, 38<\/a><\/p>\n<p style=\"text-align: center;\"><em>Article en lien :\u00a0<a href=\"https:\/\/www.shbarcelona.fr\/blog\/fr\/meilleures-patisseries-barcelone\/\" target=\"_blank\" rel=\"noopener noreferrer\">Les meilleures p\u00e2tisseries de Barcelone<\/a><\/em><\/p>\n<h2><span class=\"ez-toc-section\" id=\"Forn_Europa\"><\/span><a href=\"http:\/\/www.forneuropa.es\/\" target=\"_blank\" rel=\"noopener noreferrer nofollow\">Forn Europa<\/a><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p style=\"text-align: justify;\"><span lang=\"fr\">Les <strong>pains<\/strong> rustiques, aux c\u00e9r\u00e9ales, complets et \u00e0 faible teneur en gluten sont leur sp\u00e9cialit\u00e9. Cette boulangerie traditionnelle et familiale du quartier de <a href=\"https:\/\/www.shbarcelona.fr\/blog\/fr\/gracia\/\" target=\"_blank\" rel=\"noopener noreferrer\">Gr\u00e0cia<\/a>, fond\u00e9e en 1957, propose \u00e0 la vente des <strong>pains<\/strong> frais, difficiles \u00e0 trouver dans les <strong>boulangeries<\/strong> classiques :\u00a0<strong>pain<\/strong> d&rsquo;\u00e9peautre, de seigle, au sarrasin, aux graines de chia, au quinoa, au riz. Faites-vous plaisir avec des <strong>pains<\/strong> gourmands, sains et originaux. <strong>Forn Europa <\/strong>a su d\u00e9velopper son activit\u00e9 en fabriquant aussi des <strong>p\u00e2tisseries<\/strong> :<\/span><span lang=\"fr\">\u00a0muffins, p\u00e2tisseries feuillet\u00e9es, au chocolat, \u00e0 la cr\u00e8me, sans\u00a0gluten, mais aussi \u00e9galement des sandwichs, des gratins sal\u00e9s, croissants sal\u00e9s, des pizzas individuelles, quiches, tartes&#8230; Leur service traiteur r\u00e9pond \u00e9galement \u00e0 votre demande pour tout type d&rsquo;\u00e9v\u00e9nement.\u00a0<\/span><\/p>\n<p style=\"text-align: justify;\"><strong>Adresse<\/strong> :\u00a0<a href=\"https:\/\/www.google.es\/maps\/place\/Forn+Europa\/@41.406608,2.162366,17z\/data=!3m1!4b1!4m5!3m4!1s0x12a4a2b8a7e19dcb:0x892095282d05ff26!8m2!3d41.406604!4d2.16456\" target=\"_blank\" rel=\"noopener noreferrer nofollow\">c\/Pare Lainez, <span class=\"fn\">13<\/span><\/a><\/p>\n<h2 style=\"text-align: justify;\"><span class=\"ez-toc-section\" id=\"Forn_Mistral\"><\/span><a href=\"http:\/\/www.fornmistral.com\/\" target=\"_blank\" rel=\"noopener noreferrer nofollow\">Forn Mistral<\/a><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<div id=\"attachment_27530\" style=\"width: 310px\" class=\"wp-caption alignright\"><img aria-describedby=\"caption-attachment-27530\" class=\"size-medium wp-image-27530\" src=\"https:\/\/www.shbarcelona.fr\/blog\/fr\/wp-content\/uploads\/2017\/03\/pain-artisanal-barcelone-300x200.jpg\" alt=\"\" width=\"300\" height=\"200\" srcset=\"https:\/\/www.shbarcelona.com\/blog\/fr\/wp-content\/uploads\/2017\/03\/pain-artisanal-barcelone-300x200.jpg 300w, https:\/\/www.shbarcelona.com\/blog\/fr\/wp-content\/uploads\/2017\/03\/pain-artisanal-barcelone-768x513.jpg 768w, https:\/\/www.shbarcelona.com\/blog\/fr\/wp-content\/uploads\/2017\/03\/pain-artisanal-barcelone.jpg 800w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><p id=\"caption-attachment-27530\" class=\"wp-caption-text\">Photo via VisualHunt<\/p><\/div>\n<p style=\"text-align: justify;\"><span lang=\"fr\"><strong>Forn Mistral<\/strong> est une des plus anciennes <strong>boulangeries<\/strong> de Barcelone. Tenue depuis les ann\u00e9es soixante-dix par la famille Bertran, l&rsquo;\u00e9tablissement jouit d&rsquo;une solide r\u00e9putation de <strong>boulangerie<\/strong> de qualit\u00e9, qu&rsquo;elle doit \u00e0 la fabrication 100% artisanale de\u00a0ses <strong>pains<\/strong>.\u00a0Son best-seller ? Le <strong>pain<\/strong> bio certifi\u00e9 CCPAE (label bio espagnol) ! Un incoutournable si vous vivez pr\u00e8s du quartier de <a href=\"https:\/\/www.shbarcelona.fr\/blog\/fr\/marche-sant-antoni\/\" target=\"_blank\" rel=\"noopener noreferrer\">Sant Antoni<\/a>. Nous vous recommandons \u00e9galement les mini-croissants fourr\u00e9s au chocolat : un d\u00e9lice. Chez <strong>Forn Mistral<\/strong>, vous payerez vos p\u00e2tisseries et sandwichs pr\u00e9par\u00e9s au 100g, ce qui vous reviendra un peu cher, mais la qualit\u00e9 vaut le d\u00e9tour. Testez \u00e9galement leur <strong>pain<\/strong> d&rsquo;\u00e9pautre ou de kamut.<\/span><\/p>\n<p style=\"text-align: justify;\"><strong>Adresse<\/strong> :\u00a0<a href=\"https:\/\/www.google.es\/maps\/place\/Forn+Mistral\/@41.384632,2.161941,17z\/data=!3m1!4b1!4m5!3m4!1s0x12a4a28b37ffe2b1:0xc96f92fb45d6686!8m2!3d41.384628!4d2.164135\" target=\"_blank\" rel=\"noopener noreferrer nofollow\">Ronda de Sant Antoni 96<\/a><\/p>\n<p style=\"text-align: center;\"><em>Article en lien : <a href=\"https:\/\/www.shbarcelona.fr\/blog\/fr\/boulangeries-vegetaliennes-a-barcelone\/\" target=\"_blank\" rel=\"noopener noreferrer\">Boulangeries v\u00e9g\u00e9taliennes \u00e0 Barcelone<\/a><\/em><\/p>\n<h2 style=\"text-align: justify;\"><span class=\"ez-toc-section\" id=\"PanAma\"><\/span><a class=\"_2wma\" href=\"https:\/\/www.facebook.com\/PanAmatradi\/?ref=page_internal\" target=\"_blank\" rel=\"noopener noreferrer nofollow\">PanAm\u00e0<\/a><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p style=\"text-align: justify;\">Cette <strong>boulangerie<\/strong> est notre coup de coeur : <strong>boulangerie<\/strong> de tradition depuis 1868, elle est tenue aujourd&rsquo;hui par Laurent, expatri\u00e9 fran\u00e7ais. Elle est situ\u00e9e aux environs <a href=\"https:\/\/www.shbarcelona.fr\/blog\/fr\/arc-de-triomf-barcelone\/\" target=\"_blank\" rel=\"noopener noreferrer\">d&rsquo;Arc de Triomf<\/a> dans le quartier du Born. Tous les <strong>pains<\/strong> sont faits \u00e0 la main, mais plus important encore, Laurent propose de vraies <strong>p\u00e2tisseries<\/strong> fran\u00e7aises : croissants, pains au chocolats, pains au raisins, flans etc&#8230; Une gamme incroyable, fabriqu\u00e9e \u00e0 partir de beurre frais. Leur <strong>baguette<\/strong> pourrait faire p\u00e2lir d&rsquo;envie les meilleurs <strong>boulangers<\/strong> fran\u00e7ais ! Petit plus : cette <strong>boulangerie<\/strong> de quartier propose des ateliers <strong>boulangeries<\/strong> pour les enfants !<\/p>\n<p style=\"text-align: justify;\"><strong>Adresse<\/strong> :\u00a0<a href=\"https:\/\/www.google.es\/maps\/place\/Panam%C3%A0+Forn+De+Pa+Artesa\/@41.3918438,2.1714088,17z\/data=!4m13!1m7!3m6!1s0x12a4a2efeb223527:0x6e536cff7ea81fa2!2sCarrer+de+Casp,+39,+08010+Barcelona!3b1!8m2!3d41.3918398!4d2.1736028!3m4!1s0x12a4a2efec24d7fd:0x91bf40e8edb0d8aa!8m2!3d41.391757!4d2.1736528\" target=\"_blank\" rel=\"noopener noreferrer nofollow\">Calle de Casp, 39<\/a><\/p>\n<div style=\"display: none;\"\n    class=\"kk-star-ratings kksr-valign-bottom kksr-align-left \"\n    data-id=\"27525\"\n    data-slug=\"\">\n    <div class=\"kksr-stars\">\n    <div class=\"kksr-stars-inactive\">\n            <div class=\"kksr-star\" data-star=\"1\">\n            <div class=\"kksr-icon\" style=\"width: 20px; height: 20px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"2\">\n            <div class=\"kksr-icon\" style=\"width: 20px; height: 20px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"3\">\n            <div class=\"kksr-icon\" style=\"width: 20px; height: 20px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"4\">\n            <div class=\"kksr-icon\" style=\"width: 20px; height: 20px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"5\">\n            <div class=\"kksr-icon\" style=\"width: 20px; height: 20px;\"><\/div>\n        <\/div>\n    <\/div>\n    <div class=\"kksr-stars-active\" style=\"width: 125px;\">\n            <div class=\"kksr-star\">\n            <div class=\"kksr-icon\" style=\"width: 20px; height: 20px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\">\n            <div class=\"kksr-icon\" style=\"width: 20px; height: 20px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\">\n            <div class=\"kksr-icon\" style=\"width: 20px; height: 20px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\">\n            <div class=\"kksr-icon\" style=\"width: 20px; height: 20px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\">\n            <div class=\"kksr-icon\" style=\"width: 20px; height: 20px;\"><\/div>\n        <\/div>\n    <\/div>\n<\/div>\n    <div class=\"kksr-legend\">\n            <strong class=\"kksr-score\">5<\/strong>\n        <span class=\"kksr-muted\">\/<\/span>\n        <strong>5<\/strong>\n        <span class=\"kksr-muted\">(<\/span>\n        <strong class=\"kksr-count\">2<\/strong>\n        <span class=\"kksr-muted\">\n            votes        <\/span>\n        <span class=\"kksr-muted\">)<\/span>\n    <\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Nous, fran\u00e7ais, connaissons particuli\u00e8rement l&rsquo;amour du bon pain. Quand nous voyageons ou nous expatrions, nous cherchons encore et toujours la boulangerie qui fera chavirer nos coeurs, la baguette moelleuse et croustillante \u00e0 la fois que l&rsquo;on tartinera de beurre et de confiture pour le petit d\u00e9jeuner. ShBarcelona a s\u00e9lectionn\u00e9 pour vous les meilleures boulangeries de [&hellip;]<\/p>\n","protected":false},"author":34,"featured_media":27531,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[1261],"tags":[4970,4968,4969,4972,4971],"_links":{"self":[{"href":"https:\/\/www.shbarcelona.com\/blog\/fr\/wp-json\/wp\/v2\/posts\/27525"}],"collection":[{"href":"https:\/\/www.shbarcelona.com\/blog\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.shbarcelona.com\/blog\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.shbarcelona.com\/blog\/fr\/wp-json\/wp\/v2\/users\/34"}],"replies":[{"embeddable":true,"href":"https:\/\/www.shbarcelona.com\/blog\/fr\/wp-json\/wp\/v2\/comments?post=27525"}],"version-history":[{"count":4,"href":"https:\/\/www.shbarcelona.com\/blog\/fr\/wp-json\/wp\/v2\/posts\/27525\/revisions"}],"predecessor-version":[{"id":38628,"href":"https:\/\/www.shbarcelona.com\/blog\/fr\/wp-json\/wp\/v2\/posts\/27525\/revisions\/38628"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.shbarcelona.com\/blog\/fr\/wp-json\/wp\/v2\/media\/27531"}],"wp:attachment":[{"href":"https:\/\/www.shbarcelona.com\/blog\/fr\/wp-json\/wp\/v2\/media?parent=27525"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.shbarcelona.com\/blog\/fr\/wp-json\/wp\/v2\/categories?post=27525"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.shbarcelona.com\/blog\/fr\/wp-json\/wp\/v2\/tags?post=27525"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}